Winter Soup from a Summer Garden | Ciao Italia

Ingredients

• 1 tbsp olive oil
• 1 onion, minced
• 1 clove garlic, minced
• 2 tbsp tomato paste
• 3 carrots in small pieces
• 3 cups chopped zucchini
• 1 medium Yukon Gold potato, peeled and diced
• 2 cups yellow beans, cut in thirds
• 6 cups tomato juice
• 1 cup chicken broth
• To Taste Salt and Pepper
• Fresh Lemon Juice