Homemade Flan - Travels & Tastings

Homemade Flan - Travels & Tastings

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Delight in a classic Latin American flan inspired by ancient Rome! Easy to prepare, this recipe yields creamy custard topped with caramel. Perfect for special occasions or a simple dessert. Enjoy!

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Ingredients

  • 6 Eggs
  • 750 ml Milk
  • 1 Tablespoon of vanilla extract
  • 150 gr Sugar (can be replaced by half can of condensed milk if you wish)
  • 6 Tablespoons of sugar
  • 4 Tablespoons of water

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