Hot Ginger Echinacea Lemon Tea Recipe
A cozy drink with a little spice-ginger, a little kick-lemon, and a little soothing-honey! This drink is good cold too! This drink is excellent as an
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Teapot
- Fine-mesh sieve
- Citrus press
- Kettle
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Mug
Ingredients
- 2 cups boiling water
- 1 teaspoon dried echinacea fresh edible flower (or roots)
- 1 teaspoon finely chopped fresh ginger
- 1 lemon, juice of, freshly squeezed
- 1 teaspoon honey (or more to taste)
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