Cranberry Country Cake - edible Southeastern Massachusetts

Name: Cranberry Country Cake - edible Southeastern Massachusetts
Ingredients: ⅓ cup flour; ⅓ cup light brown sugar; ½ teaspoon ground cinnamon; ¼ teaspoon kosher salt; 3 tablespoons unsalted butter (melted); Cooking spray (for greasing); 1¼ cups flour; 1 teaspoon baking powder; ½ teaspoon baking soda; 4 tablespoons unsalted butter (at room temperature); ¾ cup light brown sugar; ¼ cup sugar; 2 large eggs (at room temperature); Zest from 1 lemon; 1 teaspoon vanilla extract; 1 cup plain Greek yogurt; 1¼ cups fresh or frozen cranberries

ediblesema.com

This versatile cake recipe is one to keep in your arsenal. It works well with just about any seasonal fruit, is light, and is definitely a crowd pleaser. Even m

View full recipe on ediblesema.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ediblesema.com.

Share this recipe: