Gelado mascarado - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
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- Hand mixer
- Kitchen scale
- Mixing bowl
- Whisk
- Chef's knife
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- Pot
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- Paper towel
- Airtight container
- Freezer
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- Measuring cup
- Plate
Ingredients
- 100 g açúcar
- ½ vagem de baunilha
- 4 claras de ovo
- 1 pitada de sal
- 400 g natas c/ 35% de gordura
- 100 g pepitas de chocolate
- 120 g chocolate p/ culinária
- 16 fatias de pão de brioche
- 300 g farinha tipo 65
- 250 g leite
- 3 ovos
- Óleo
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