Gluten-Free Peanut Butter Temptations Recipe
Try this quick Gluten-Free Peanut Butter Temptations recipe. Bake your cookie dough in mini muffin tins, then top with REESE'S Peanut Butter Cup Miniatures.
Keywords
- Beginner
- Gluten Free
- Christmas & Holiday
- Milk Chocolate
- Peanut Butter
- REESE'S
- Cookies & Blossoms
- Winter
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.com.
Cooking tools:
- Muffin tin
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 60 REESE'S Peanut Butter Cup Miniatures
- 1-1/4 cups REESE’S Creamy Peanut Butter
- 1/2 cup granulated sugar
- 1/2 cup packed light brown sugar
- 1/2 cup gluten free all-purpose baking mix
- 1/4 cup butter or margarine, softened
- 1 egg
- 1/2 Tbsp vanilla extract
- 3/4 tsp baking soda
- 1/2 tsp salt
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