Roasted Lamb and Vegetables - MealMaps

Roasted Lamb and Vegetables - MealMaps

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Ingredients

  • 2 medium zucchini
  • 1 cup broccoli florets
  • 1 medium carrot
  • 1/2 orange bell pepper
  • 1/2 large red onion
  • 8 garlic cloves
  • 1 Tbsp olive oil
  • 1/4 tsp black pepper (freshly ground)
  • 14 ounces lamb chops (4 pieces to equal total weight)
  • 1 Tbsp rosemary (dried)

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