Chukka Kura Recipe
Chukka Kura is a flavorful South Indian dry curry that brings bold spices and fresh ingredients together in perfect harmony. This dish is a staple in many households, known for its rich aroma and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.
Ingredients
- 500g fresh spinach leaves (washed and chopped)
- 2 tablespoons oil (preferably sesame or vegetable oil)
- 1 medium-sized onion (finely chopped)
- 3-4 green chilies (slit lengthwise for heat and aroma)
- 6-8 garlic cloves (crushed)
- 1 sprig curry leaves (fresh for authentic taste)
- Salt to taste
- Mustard seeds 1 teaspoon
- Dry red chilies 2-3
- Turmeric powder ½ teaspoon
- Asafoetida (hing) a pinch
- Black pepper ¼ teaspoon
- Grated coconut (2 tablespoons for added richness)
- Lemon juice (1 teaspoon to brighten the flavors)
- Chopped coriander leaves (for garnish and freshness)
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