Crunchie Choco-coffee Pudding recipe by Ruhana Ebrahim
Crunchie Choco-coffee Pudding recipe by Ruhana Ebrahim posted on 16 Oct 2018 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Desserts, Sweet Meats recipes category
Keywords
- choco
- crunchie
- ebrahim
- halaal
- pudding
- recipe
- ruhana
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- 1 box Simply Delish chocolate pudding
- 500ml milk
- 1 packet Boudior biscuits
- 1 cup sweetened black coffee
- 125ml Whipped cream
- 1-2 Crunchie chocolates
- 1. Dip Boudoir's in black coffee and place down in serving dish.
- 2. Add milk to pudding powder and whisk till thickened.
- 3. Pour chocolate pudding over biscuits.
- 4. Pipe on whipped cream, or smoothen over with spatula.
- 5. Sprinkle over chopped Crunchie.
- 6. Place in fridge to chill for 2hrs.
- 7. Serve
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