Portuguese Fried Potatoes (Batatas a Portuguesa) Recipe
Found on alleasyrecipes.com. Posting for ZWT8- Spain/Portugal.
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Cooking tools:
- Pepper mill
- Cast iron skillet
- Spatula
- Stove
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Serving platter
Ingredients
- 3 tablespoons butter
- 3 tablespoons olive oil
- 1 1/2 lbs new potatoes, peeled and sliced into 1/4 inch thick rounds
- 1/2 teaspoon salt
- fresh ground black pepper
- 1 tablespoon finely chopped parsley
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