Banana Bread Oatmeal Bars
Put those neglected bananas to good use and make these banana bread-inspired oatmeal bars! This convenient breakfast is oven-ready in less than five minutes and can be made almost entirely in the...
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Cooking tools:
- Food processor
- Oven
- Baking dish
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen scale
- Chef's knife
- Cutting board
- Spatula
- Spoon
Ingredients
- 5 cups (400g) old-fashioned oats (divided)
- 2 medium (236g) bananas (mashed)
- ½ cup (110g) brown sugar
- 2 (100g) large eggs
- 2 teaspoons cinnamon
- 1 ½ teaspoons baking powder
- 1 ½ teaspoons vanilla extract
- ½ teaspoon salt
- 3 cups (706g) ‘Fairlife’ ultra-filtered nonfat milk
- 1/3 cup (40g) walnuts (finely chopped)
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