Cheesy Hot Dog Casserole | Anita's Tried & Heart Healthy Recipes
Adapted from One Dish Meal Cookbook - 1/2 lb turkey hot dogs, sliced - 10 3/4 ozs cheddar cheese soup - 10 ozs frozen corn, thawed - 1/2 cup onions, chopped -
Ingredients
- 1/2 lb turkey hot dogs, sliced
- 10 3/4 ozs cheddar cheese soup
- 10 ozs frozen corn, thawed
- 1/2 cup onions, chopped
- Topping:
- 1 cup water
- 2 tbsps margarine
- 1 1/2 cups mashed potato flakes
- 1/2 cup fat-free milk
- 1 whole egg, slightly beaten
- 1/4 tsp salt
- 2 ozs cheddar cheese, shredded
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