CUCUMBER SALAD WITH DILL - V&V Supremo® Food Service

Ingredients

• Ingredients
• FOR THE SALAD
• 2 Tbsp. fresh lime juice
• 3/4 tsp. salt
• 15 oz. Supremo® Mexican Style Crema from V&V SUPREMO®
• 1/2 Cup chopped fresh dill
• 1/2 large sweet onion, sliced thin
• 2 seedless cucumbers, sliced in thin "half moons"
• 4 oz. piece Sierra® Cotija Cheese from V&V SUPREMO®, shaved
• FOR THE PITA BREAD
• 2 pieces pita bread
• 1 large garlic clove, creamed
• 2 Tbsp. olive oil
• 1 pinch kosher salt, or to taste