French Bread and French Breadsticks | Bread Machine Recipes
This is a bread recipe that you finish in the oven to create the classic French bread shape and crust. You use the dough cycle on the bread machine to mix, knead and give you the first rise, and then...
Ingredients
- 1.50 cups Water (80°F/27°C)
- 2 tbsp Oil
- 2 tbsp Sugar
- 2 tsp Salt
- 4 cups Bread flour
- 2.25 tsp Active dry yeast
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