Easy Pineapple Dessert with Graham Crust
Delicious no-bake pineapple dessert with creamy layers, graham cracker crust, and sweet pineapple cream topping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookrisp.com.
Cooking tools:
- Baking dish
- Parchment paper
- Cooking spray
- Measuring cup
- Oven
- Mixing bowl
- Melted butter measuring cup
- Hand mixer
- Spatula
- Offset spatula
- Chef's knife
- Cutting board
- Plastic wrap
- Airtight container
- Colander
- Spoon
Ingredients
- 1½ cups graham cracker crumbs
- 6 tablespoons butter, melted
- 1/4 cup granulated sugar
- 1 bar (8 oz) full-fat cream cheese, softened
- 1/2 cup (1 stick) butter, softened
- 1 teaspoon vanilla extract
- 2 cups powdered sugar
- 1 can (20 oz) crushed pineapple, drained well
- 8 ounces Cool Whip, thawed
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