Chef Sunil Chauhan

Name: Chef Sunil Chauhan
Ingredients: Flour 500 gm; Extra virgin olive oil 1/3 cup; Dry white wine 1/3 cup; Salt 1 tsp; Boiled spinach 350 gm; Ricotta 350 gm; Grated Parmesan 100 gm; Salt to taste; Pepper 1 tsp; Breadcrumbs for layering

www.chefsunilchauhan.com

Sunil Chauhan is a young Indian chef who currently works as the Executive chef in California, USA. He aims to blend traditional Indian recipes with contemporary cuisine, in order to introduce...

View full recipe on www.chefsunilchauhan.com

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Ingredients

Flour 500 gm
Extra virgin olive oil 1/3 cup
Dry white wine 1/3 cup
Salt 1 tsp
Boiled spinach 350 gm
Ricotta 350 gm
Grated Parmesan 100 gm
Salt to taste
Pepper 1 tsp
Breadcrumbs for layering

Chef Sunil Chauhan

Ingredients

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