Butternut Squash and Apple Soup
Recipe for Butternut Squash and Apple Soup. A delicious and nutrient-packed soup to warm you up on a cold winter day.
Ingredients
- 2 tbsp / 25 ml canola oil
- 2 cups / 500 ml chopped onion
- 6 cups / 1.5 L water
- 4 cups / 1 L cubed butternut squash
- 2 apples, peeled and chopped
- 1 tbsp / 15 ml minced ginger root
- 1/2 tsp / 2 ml salt
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