Apple Pie Recipe | Food Network UK
From the golden crust to the fruity filling- a dish of apple pie is a simple yet elegant dessert that has no leftovers, every time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- For the Shortcrust Pastry:
- 350g plain flour
- 20g caster sugar
- 1/4 tsp salt
- 200g cold butter, diced
- 1 large egg, lightly beaten with 2 tbsp cold water
- For the Filling:
- 2 tbsp freshly squeezed lemon juice
- 1.35kg baking apples
- 150g caster sugar, plus more for sprinkling on the pie
- 55g unsalted butter
- 1/4 tsp ground cinnamon
- Generous pinch of ground nutmeg
- 1 large egg, lightly beaten
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