Checkerboard Cookies | Reynolds Brands
These crazy checkerboard cookies give you a taste of both flavors, from Reynolds Kitchens® Ambassador Cookies & Cups.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.reynoldsbrands.com.
Ingredients
- 1 cup butter, room temperature
- 1 cup granulated sugar
- 1 egg, plus 1 egg yolk
- 1 teaspoon vanilla extract
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon kosher salt
- 3 cups all-purpose flour
- 1/3 cup unsweetened cocoa powder
- Reynolds Kitchens® Parchment Paper with SmartGrid®
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