Watermelon Frosé - Watermelon Board
Freeze watermelon cubes and rosé wine, then blend with agave for a slushy Watermelon Frosé. This recipe is perfect for a warm day or a Valentine's Day toast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.watermelon.org.
Ingredients
- 6 cups cubed watermelon
- 1 Bottle of 750ml favorite Rosé wine
- 2 tablespoons agave
- Small watermelon wedges for garnish (optional)
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