Beer Battered Shrimp Stuffed Poblano Peppers Recipe
SeaPak's Beer Battered Shrimp Stuffed Poblano Peppers recipe uses fresh ingredients that are already in your kitchen.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seapak.com.
Cooking tools:
- Oven
- Stove
- Zip-top bag
- Plastic wrap
- Baking dish
- Saucepan
- Mixing bowl
- Spoon
- Paring knife
- Cutting board
- Tongs
Ingredients
- 1 pkg Beer Battered Shrimp (9 oz)
- 6 large poblano peppers
- 1 pkg uncooked Mexican rice (8 oz)
- 1 can pinto beans (15 oz)
- 1 block Monterey Jack cheese (8 oz), shredded
- 2 cans red enchilada sauce (10 oz)
- Chopped fresh cilantro
- Lime wedges
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