Lactose-Free Blueberry Chia Pudding Recipe | Arla UK
Try this sweet breakfast recipe of lactose-free blueberry chia pudding made with blueberry compote. A delicious recipe you will love!
Ingredients
- 200 ml lactose-free semi-skimmed milk
- 200 g lactose-free yogurt
- 5 tbsp chia seeds
- 1 tsp ground cardamom
- 1 tsp ground cinnamon
- ¼ tsp ground cloves
- ¼ tsp vanilla powder
- 250 g blueberries, frozen
- 200 g blueberries, fresh
- 75 g almonds, toasted
- 40 g coconut sugar
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