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Ingredients

• 1 can (20 oz) fruit cocktail, drained
• 1 can (14 oz) pineapple chunks, drained
• 1 cup heavy cream
• 1/2 cup condensed milk (you can add more, depending on how sweet you want)
• 1 cup nata de coco, drained (found in most asian store)
• 1 cup palm fruit or "kaong", drained (found in most asian stores)