Cheese Stuffed Manicotti Recipe
Make cheese stuffed manicotti for a special occasion and watch people’s faces light up.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.simplyrecipes.com.
Ingredients
- 1 (8-ounce) box dried manicotti shells (about 12)
- 1 3/4 pounds whole or skim milk ricotta (3 1/2 cups)
- 2 large egg yolks
- 8 ounces (2 cups) shredded mozzarella, divided
- 2/3 cup finely grated Parmesan
- 1 teaspoon finely grated lemon zest
- 1/4 cup chopped fresh parsley, plus more for garnish
- 1/4 teaspoon kosher salt, or more, to taste
- 1/8 teaspoon freshly ground black pepper
- Pinch ground or grated nutmeg
- 1 (25-ounce) jar store-bought marinara sauce, or 2 1/2 cups homemade marinara , divided
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