Creamy Potato Soup with Sausage and Sauerkraut - Jake & Amos

Creamy Potato Soup with Sausage and Sauerkraut - Jake & Amos

www.jakeandamos.com

Recipe from Jake & Amos for creamy potato soup with sausage and sauerkraut.

Keywords

  • canned goods
  • pickled vegetables
  • salsas
  • relishes
  • Amish style recipes
View full recipe on www.jakeandamos.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.jakeandamos.com.

Share this recipe:

Cooking tools:

  • Slow cooker
  • Can opener
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Ladle
  • Pepper mill

Ingredients

  • 1 jar (16 ounces) of Jake & Amos Sauerkraut
  • 1 pound cooked smoked sausage, cut into 1/2 inch pieces
  • 4 cups diced frozen hash brown potatoes
  • 1 cup onion, diced
  • 1 cup peppers, diced
  • 1 cup shredded cheddar cheese
  • 3 cans (14 ounces each) chicken broth
  • 1 1/2 cups half & half
  • 2 tablespoons stone ground mustard
  • 1/2 teaspoon dried parsley
  • Black pepper, to taste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This