Ingredients
- 1 tbsp olive oil
- 1 green bell peppers, cut into chunks
- 0.33 cup onion, chopped
- 8 oz fresh mushrooms, thinly sliced
- 28 oz diced tomatoes, undrained
- 6 oz tomato paste
- 3 oz sliced pepperoni
- 1.50 tsp dried oregano leaves
- 1 tsp dried basil leaves
- 16 oz Creamette® Spaghetti
- 4 oz mozzarella cheese, shredded
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