Dopiaza (made with base gravy) – The Curry Kid
Delicious Dopiaza made with base gravy, rich onions, and spices! Perfect for any curry lover. Easy 15-minute recipe. Try it now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thecurrykid.co.uk.
Ingredients
- Vegetable Oil: 2 tablespoon
- Brown/White Onion: 1/2 large cut in chunks
- Green Pepper: 1/4 cut in chunks
- Garlic Paste: 1 teaspoon
- Ginger (Grated): 1/4 teaspoon
- Sliced Tomato: 1/2 cut in 4 slices
- Salt: 1/4 teaspoon
- Cumin Powder: 1/2 teaspoon
- Coriander Powder: 1/2 teaspoon
- Garam Masala Powder: 1/2 teaspoon
- Turmeric Powder: 1/4 teaspoon
- Chilli Powder (Hot): 1/4 teaspoon
- Tomato Paste: 1 tablespoon
- Meat / Veg / Paneer: 6 pieces
- Curry Base: 250 ml
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