Snackworks | CHIPS AHOY! Southern Peach Cobbler Parfaits

Snackworks | CHIPS AHOY! Southern Peach Cobbler Parfaits

www.snackworks.ca

CHIPS AHOY! Original cookies, pecans, and fresh peaches layered in parfaits for a delicious Southern twist. Makes 6 servings. Perfect snack or dessert!

View full recipe on www.snackworks.ca

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.snackworks.ca.

Share this recipe:

Cooking tools:

  • Parfait glass
  • Oven
  • Baking sheet
  • Mixing bowl
  • Whisk
  • Chef's knife
  • Bread knife
  • Cutting board
  • Plastic wrap
  • Measuring cup
  • Measuring spoon
  • Mason jar

Ingredients

  • 12 Chips Ahoy! Original Cookies, divided
  • ½ cup coarsely chopped pecans
  • 2 Tbsp. butter, melted
  • ½ tsp. ground cinnamon
  • 2 pkg. (4-serving size each) vanilla instant pudding mix
  • 4 cups cold milk
  • 3 fresh peaches, divided
  • ½ cup thawed frozen whipped topping

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This