Maple-Caramel Pudding Cake | In The Raw® Sweeteners

Maple-Caramel Pudding Cake | In The Raw® Sweeteners

www.intheraw.com

Try our delicious Maple-Caramel Pudding Cake using delicious Sugar In The Raw Organic White® products.

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Ingredients

  • 1 1/2 cups organic maple syrup (amber or grade A)
  • 1 1/4 cups organic heavy cream, divided
  • 1/2 cup (1 stick) organic unsalted butter, melted
  • 3/4 cup Sugar In The Raw Organic White®
  • 2 organic large eggs
  • 1 tsp. organic vanilla
  • 1 2/3 cups organic unbleached all-purpose flour
  • 1 tsp. organic baking powder

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