Flavorful Tuna Salad With Green Olives
Flavorful Tuna Salad with Green Olives | Perfect for lunch or dinner, packed with protein and healthy fats. Enjoy as is or sandwich filling. Easy to make!
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring spoon
Ingredients
- 12 ounces albacore tuna ( or yellow fin )
- 1/2 cup olive oil mayonnaise or 1/2 cup Greek yogurt
- 1/8 cup ranch dressing
- 2 celery ribs , finely diced
- 1/4 cup pimento-stuffed green olives , finely chopped
- 2 spring onions , finely chopped ( bulb and green )
- 2 teaspoons paprika
- salt
- pepper
- garlic powder ( sparingly )
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