Ahi Tuna Salad Recipe: A Flavorful American Classic
Discover our delicious Ahi Tuna Salad recipe - a mouthwatering American classic with fresh ingredients like tuna steak, yogurt, & tomatoes. Perfect for a healthy meal!
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Cooking tools:
- Grill
- Marinating container
- Mixing bowl
- Whisk
- Tongs
- Spatula
- Cutting board
- Chef's knife
- Serving platter
- Toaster
- Plate
- Airtight container
- Refrigerator
- Stove
- Skillet
- Measuring spoon
- Measuring cup
- Zip-top bag
- Paper towel
- Serving bowl
- Fork
- Spoon
- Oven
Ingredients
- 1 1/2 lb (680 g) tuna steak
- 1/2 cup fish marinade
- 2 tbsp low-fat plain yogurt
- 2 tbsp low-fat mayonnaise
- 2 tbsp finely chopped onion
- 1/2 lemon (juice only, per serving of fish)
- 2 cloves of caramelized garlic
- 1 tbsp sweet pickle relish (per serving of fish)
- 2 plum tomatoes (seeded and chopped)
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