Quorn Chicken Pieces Recipe with Pesto and Vegetables (Meat Free!) – Beat The Budget

Ingredients

• 500 g Quorn chicken pieces ((£2.95))
• 200 g tenderstem broccoli, trimmed and sliced in half ((£1.15))
• 300 g asparagus, trimmed and sliced in half ((£1.35))
• 300 g frozen peas ((£1.45))
• 6 tbsp pesto fresh pesto ((£0.99))
• Juice of half a lemon ((£0.30))
• 1 tbsp rapeseed oil
• Salt and Pepper
• Instructions