The Inspire(d) Mixologist - The Perfect Puree of Napa Valley
• 1 1/2 oz. Van Gogh Vodka • 3/4 oz. St. Elder • 3/4 oz. The Perfect Purée Blood Orange Concentrate, thawed • 3/4 oz. fresh pineapple juice • 1/2 oz. fresh lime
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Cooking tools:
- Cocktail shaker
- Jigger
- Fine-mesh sieve
- Martini glass
Ingredients
- 1 1/2 oz. Van Gogh Vodka
- 3/4 oz. St. Elder
- 3/4 oz. The Perfect Purée Blood Orange Concentrate, thawed
- 3/4 oz. fresh pineapple juice
- 1/2 oz. fresh lime juice
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