Foryoueats: Curry Hummus
This flavorful Curry Hummus recipe blends chickpeas, coconut milk, red curry paste, curry powder, garlic, and sea salt for a creamy, vegan-friendly dip or spread. Perfect for serving with veggies,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- 2 14–ounce cans chickpeas, drained and rinsed
- 1/2 cup coconut milk (more as needed)
- 1 1/2 tablespoons red curry paste
- 1 tablespoon curry powder
- 1 clove garlic
- 1 teaspoon sea salt
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