Pina Colada (Difford’s Recipe)

Ingredients

• 60 ml Light white rum
• 15 ml Cachaça
• 105 ml Pineapple juice
• 22.5 ml Cream of coconut
• 15 ml Lime juice
• 7.5 ml Cream
• 2 drop Saline solution 4:1
• 1⁄4 barspoon Xanthan gum (E415)