Adobong Kangkong Recipe: A Classic Filipino Dish

Ingredients

• 1 cup of cider vinegar
• 4 crushed cloves of garlic
• 1 tbsp of black pepper
• 1 tsp of rock salt
• Approximately 1 kg of Kangkong
• 1 medium chopped onion
• 3 tbsp of soy sauce
• 1 cup of chopped pork
• 1 cup of water