Tex-mex pinto beans - Astray Recipes
From: Winkie2421 Mix all ingredients, bring to boil. Once boiling, turn to low and let cook all day or until tender. Excellent with fajitas and
Ingredients
- 2 pounds Pinto beans; dry, soak overnight
- ¼ pounds Salt pork; cut into small piece
- ¼ cup Fresh cilantro; chopped
- 3 Jalapeno peppers; up to 5
- 5 Garlic cloves; up to 10
- 2 mediums Onions; finely chopped
- 1 tablespoon Salt; or to taste
- 3 tablespoons Chili powder
- 1 tablespoon Cumin
- 2 teaspoons Oregano
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