Chocolate covered brandied cherries - Astray Recipes

Chocolate covered brandied cherries - Astray Recipes

www.astray.com

1. Pour brandy over drained cherries; let set for 2 days. 2. Combine butter, corn syrup and salt; blend until smooth. Add sifted powdered sugar and mix well. Kn

View Original

Share this recipe:

Ingredients

  • 50 Maraschino cherries, drained
  • ¾ cup Brandy
  • 3 tablespoons Butter
  • 3 tablespoons Corn syrup, white
  • ¼ teaspoon Salt
  • 2 cups Confectioners sugar, sifted
  • 1½ pounds Dipping chocolate

More Like This