Bobby Burns (Difford’s Own) Cocktail Recipe
Discover how to make a Bobby Burns (Difford’s own) using Scotch whisky, Rosso/sweet vermouth, Bénédictine D.O.M. (+ 2 more) in 6 easy to follow steps
Ingredients
- 37.5 ml Scotch whisky
- 30 ml Rosso/sweet vermouth
- 10 ml Bénédictine D.O.M.
- 2 dash Creole bitters
- 1 dash Absinthe
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