Banana bread recipe | Safefood
This banana bread recipe is a tasty treat with the naturally sweet flavours from the banana. This recipe is suitable for allergy sufferers.
Ingredients
- 60g / 2 oz. of margarine
- 1 teaspoon of baking powder
- 50g / 2 oz. of brown sugar
- 1 egg, beaten
- 188g / 6 ½ oz. of plain flour
- ½ teaspoon of salt
- 1 teaspoon of baking soda
- 3 ripe bananas, mashed
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