Baked Swedish Meatballs (Tyler Florence) Recipe

Name: Baked Swedish Meatballs (Tyler Florence) Recipe
Total time: 70 min
Ingredients: 1 cup fresh breadcrumb (I used french bread); 3/4 cup milk; 6 tablespoons unsalted butter; 4 shallots, minced (I used red onion); 2 garlic cloves, minced; 1 teaspoon caraway seed, toasted and ground; kosher salt; fresh ground white pepper; 1 lb ground beef (I used only beef); 1 lb ground pork; 1 large egg; 3 tablespoons fresh parsley, chopped, plus; extra fresh parsley, for garnishing dish; 1 tablespoon fresh dill, chopped (I used dried) or 1/2 teaspoon dried dill (I used dried); 2 tablespoons all-purpose flour; 1 1/2 cups chicken broth; 3/4 cup sour cream; 1/4 cup lingonberry preserves or 1/4 cup red currant jam

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I made these last week and loved their juicy texture. Despite the involved directions, I added a few timesavers and didn't find them any more difficul

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Ingredients

1 cup fresh breadcrumb (I used french bread)
3/4 cup milk
6 tablespoons unsalted butter
4 shallots, minced (I used red onion)
2 garlic cloves, minced
1 teaspoon caraway seed, toasted and ground
kosher salt
fresh ground white pepper
1 lb ground beef (I used only beef)
1 lb ground pork
1 large egg
3 tablespoons fresh parsley, chopped, plus
extra fresh parsley, for garnishing dish
1 tablespoon fresh dill, chopped (I used dried) or 1/2 teaspoon dried dill (I used dried)
2 tablespoons all-purpose flour
1 1/2 cups chicken broth
3/4 cup sour cream
1/4 cup lingonberry preserves or 1/4 cup red currant jam