Brioche Monkey Bread - Red Star® Yeast
A rich brioche dough turned into a delicious and rich cinnamon-sugar monkey bread. Perfect for a weekend brunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at redstaryeast.com.
Ingredients
- 1 (0.25oz) package (7g) or 2 1/4 teaspoons Platinum Yeast
- 1/2 cup whole milk (at room temperature)
- 1/4 cup granulated sugar
- 1/2 cup bread flour
- 3 cups bread flour
- 1 1/4 teaspoons table salt
- 4 large eggs
- 1/2 pound (2 sticks) unsalted butter (softened, but still cool)
- 2 teaspoons ground cinnamon
- 1 cup granulated sugar
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