Best Southern Fried Corn Recipe - How To Make Southern Fried Corn
This classic Southern Fried Corn is packed with crispy bacon and fresh chives. Serve it at your next barbecue or picnic.
Ingredients
- 5 c. corn kernels, shucked from about 6 ears, cobs reserved
- 6 slices thick-cut bacon, cut into 1" pieces
- 2 tbsp. butter
- 1/2 tsp. granulated sugar
- 1 tsp. kosher salt
- 1/4 tsp. freshly ground black pepper
- 2 tsp. all-purpose flour
- 3/4 c. water
- 1/4 c. thinly sliced chives
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