Almond-streusel Peach Pie
zest and juice, cornstarch and almond extract. Sprinkle bread crumbs over bottom of pie shell and fi...
Keywords
- recipes
- metric
- american recipes
- delicious food
- ingredients
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at americanrecipes.eu.
Cooking tools:
- Rolling pin
- Pastry cutter
- Pie dish
- Kitchen scale
- Citrus press
- Grater
- Cooling rack
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Peeler
- Whisk
- Spoon
- Plastic wrap
- Refrigerator
Ingredients
- <span class="amount">250</span> gr flour
- <span class="amount">3</span> gr salt
- <span class="amount">200</span> gr butter
- <span class="amount">24</span> gr shortening
- <span class="amount">220</span> gr brown sugar
- <span class="amount">3</span> gr nutmeg
- <span class="amount">60</span> gr almonds
- <span class="amount">1</span> lemon
- <span class="amount">9</span> peaches
- <span class="amount">24</span> gr cornstarch
- <span class="amount">1</span> gr almond extract
- <span class="amount">14</span> gr dry bread crumbs
- <span class="amount">130</span> gr flour
- <span class="amount">1</span> gr sal in
- <span class="amount">60</span> ml ice water
- <span class="amount">1</span> gr nutme in remaining
- <span class="amount">85</span> gr butter until crumbly
- <span class="amount">9</span> pie
- <span class="amount">1</span> lemon zest from the lemon
- <span class="amount">16</span> ml juice
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