Carajillo Pola Cocktail Recipe | Diners Club International
Indulge in the Carajillo Pola, a popular after-dinner coffee cocktail from Latin America. Featuring Colombian Arabica espresso, rum, and dark beer. Experience this flavorful cocktail recipe.
Ingredients
- 45 ml aged rum
- 30 ml Licor 43
- 30 ml espresso
- 10 ml vanilla-infused simple syrup
- 90 ml dark-brewed porter (on top)
- Grated coffee beans (garnish)
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