Creamy Bacon Potato Soup | Just A Pinch Recipes
Prepare potatoes in large saucepan in enough water to cover potatoes. Fry bacon until almost done, not crispy. Add onion and garlic to bacon, cook until onions become tender....
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Ingredients
- 2 pound(s) potatoes, peeled and diced
- 1 large onion, diced
- 1 clove(s) garlic, chopped
- 1 pound(s) bacon
- 2 can(s) evaporated milk
- 1 stick(s) butter
- - salt and pepper
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