Raspberry-ripple mocktail | Fast Ed
A month without booze, now that’s a challenge, especially for a bacchanalian chef like myself.
Ingredients
- 1 cup frozen raspberries
- ½ cup caster sugar
- 2 Tbsp grenadine
- 1 cup apple juice
- 1 cup diced pineapple, drained
- 2 cups ice
- 1 cup ginger beer
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