Arlecchino rice | Italian Pasta De Cecco Recipes

Name: Arlecchino rice | Italian Pasta De Cecco Recipes
Ingredients: 300 g Riso Arborio; 100 g shelled spring peas; 1 l broth; ½ glass dry white wine; 300 g lettuce; 80 g Butter; 3 tbsp grated Parmesan cheese; 150 g French beans; 80 g slice cooked ham; 1 shallot; 4 tbsp cream; 1 small bunch basil; ½ onion; 300 g spinach; 1 dl beef gravy; salt and pepper

www.dececco.com

義大利食譜：Arlecchino rice。 De Cecco 中國 | 義大利醬料和義大利麵食譜。

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dececco.com.

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Ingredients

300 g Riso Arborio
100 g shelled spring peas
1 l broth
½ glass dry white wine
300 g lettuce
80 g Butter
3 tbsp grated Parmesan cheese
150 g French beans
80 g slice cooked ham
1 shallot
4 tbsp cream
1 small bunch basil
½ onion
300 g spinach
1 dl beef gravy
salt and pepper

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