Easy Cherry Pie Bars A Taste of Summer Baking

Name: Easy Cherry Pie Bars A Taste of Summer Baking
Ingredients: 2 cups (250g) all-purpose flour, plus more for dusting; 3/4 cup (150g) granulated sugar; 1/4 teaspoon salt; 1 cup (2 sticks, 226g) unsalted butter, cold and cut into cubes; 1 teaspoon vanilla extract; 4 cups (approximately 2 lbs, 900g) fresh or frozen pitted cherries (thawed and drained if frozen); 1/2 cup (100g) granulated sugar; 2 tablespoons cornstarch; 1 tablespoon lemon juice; 1/4 teaspoon almond extract (optional, but adds a lovely flavor)

myrecipecritic.com

Craving easy cherry pie bars This recipe is a breeze Buttery shortbread sweet cherry filling perfect for picnics or a quick weeknight dessert Get the recipe now

View full recipe on myrecipecritic.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myrecipecritic.com.

Share this recipe:

Ingredients

2 cups (250g) all-purpose flour, plus more for dusting
3/4 cup (150g) granulated sugar
1/4 teaspoon salt
1 cup (2 sticks, 226g) unsalted butter, cold and cut into cubes
1 teaspoon vanilla extract
4 cups (approximately 2 lbs, 900g) fresh or frozen pitted cherries (thawed and drained if frozen)
1/2 cup (100g) granulated sugar
2 tablespoons cornstarch
1 tablespoon lemon juice
1/4 teaspoon almond extract (optional, but adds a lovely flavor)