Quick Chicken Brine | Recipe Cart | Recipe Cart

Ingredients

• 15 ounces water (1/2 liter)
• 3 ounces salt (100 grams)
• couple of sprigs fresh herbs (like rosemary, thyme, or parsley)
• 4 cloves garlic
• 15 ounces ice (500 grams ice, or 15 ounces of ice water)
• 1 3-4 pound chicken or chicken pieces
• digital kitchen scale
• large bowl
• large plastic food storage bags
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